Job Title: Sous Chef
Company Name: Rotana
Job Location: Abu Dhabi, United Arab Emirates
Work Mode: On-site
Date Posted: 31 July 2026
Job Reference/ID: 5473292_en
Job Description / Role:
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
This position is based at Park Rotana & Park Arjaan Abu Dhabi. As a Sous Chef you are responsible for the smooth operation of the main / outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus and employee training.
Key Responsibilities:
- Supervise the main / outlet kitchen in the preparation and presentation of all food items in accordance with the hotel’s SOPs and standardized menu guidelines
- Monitor regular standards of production to ensure highest level of quality
- Monitor all aspects pertaining to the control of the hotel’s food cost
- Participate in the drafting of concept ideas and menus for all special events and functions while encouraging all employees to put forward their ideas and utilizing them wherever practical
- Ensure HACCP standards are implemented and follow the appropriate hygiene standards as per Municipality requirements at all times
- Ensure consistent on the job training session for culinary colleagues and promote health & safety
Skills Required:
- Culinary leadership
- Kitchen operations management
- Food cost control
- Menu planning and creative food presentation
- HACCP and hygiene standards implementation
- Staff training and development
Employment / Job Type: Full Time
About the Company:
Abu Dhabi headquartered hotel management company and one of the largest homegrown operators in the Middle East and Africa. Founded in the 1990s, Rotana manages properties under Rotana Hotels and Resorts, Centro, Rayhaan, Arjaan, and Edge, covering business hotels, resorts, and serviced apartments across the Gulf, Africa, and Eastern Europe.
Company Industry: Hospitality
Department / Functional Area: Culinary / Kitchen
Closing Date: 29 September 2026
HOW TO APPLY:
Interested candidates may apply by submitting their resume/CV through the official Rotana career website.
